Love stunning views and summer breezes? Then we have a supper venue for you!
We're opening up the Great House roof deck for you to enjoy a casual picnic supper on the longest day of the year. Accommodating only 32 guests, the roof will give you a stellar 360-degree view of Ipswich, Cape Ann, Newbury, and surrounding communities; and prime viewing of the solstice sunset.
Make your reservation now and The Trustees will contact you via email to get your menu selection and any dietary restrictions.
ROASTED SALMON WITH FRENCH LENTIL SALAD: Salmon Filet Served Over a Salad of French Lentils Tossed with Red Onion, Carrots, Celery and Capers in a Mustard Vinaigrette. Served with Field Greens. Gluten Free.
PEPPER CRUSTED STEAK: Served atop a Salad of Field Greens, Roasted Potatoes, Green Beans, Tomato, Corn and Blue Cheese with a Basil Balsamic Vinaigrette.
SUMMER QUINOA SALAD: Quinoa Tossed with Edamame, Asparagus, Zucchini, Kale, Almonds and a Lemony Basil Mint Vinaigrette, Served on a Bed of Arugula. Vegetarian, Vegan, and Gluten Free.
ALL DINNERS ARE SERVED COOL WITH A HOMEMADE STRAWBERRY SHORTCAKE FOR DESSERT. GLUTEN FREE AND VEGAN DESSERTS AVAILABLE UPON REQUEST.
Picnics prepared by Ferreira Foods http://ferreirafoods.net/ in Salem, MA.
Tables will accommodate 4 guests each. Parties of less than 4 will be seated with other guests.
Advance reservations are required. Please note: You will not receive actual tickets for this event. Instead your name will be on a reservation list at the door. In the case of inclement weather, supper will be relocated to the Great House ballroom.