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Event Details
Date & Time
Saturday, February 24
10AM-12:30PM

Cost
Member: $60 Nonmember: $75

Contact Information
978.356.5728 x4118
crouillard@thetrustees.org

MapLocation
Appleton Farms
Hamilton and Ipswich, MA

Directions to Appleton Farms

Register Now Category
Seasonal Celebrations, Farms & Food, Lectures & Workshops

From the Sugar Shack: Maple Culinary Class and Sugaring Tour

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March is the time for sugaring in New England.  Appleton keeps this very special tradition alive by tapping the farms’ beautiful maple trees and producing wood-fired, small-batch syrup. The first part of the workshop will include a leisurely walk around the farmstead to show how sap is harvested and collected. The tour will wrap up at our sugar shack so you can see (and smell!) the transformation of sap to syrup. You’ll gather in the farm kitchen for the second part of the workshop, where chef Carolyn Grieco will teach how to make some of the most delectable maple syrup recipes.  Workshop ends with a generous sampling of all our delicious maple dishes!

Dishes from past recipes have included:

Maple & Mustard Crusted Chicken,

Spring Salad with Maple-Balsamic Dressing,

Salted Maple Caramel Sauce over Ice Cream

This event is part of the Appleton Cooks! program. For more information about Appleton Cooks! and similar events please click here.

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