Food is love and what better way to celebrate Mom than spending time together in the farm kitchen? Together we’ll prepare a very special Mother’s Day Brunch menu highlighting our farm foods and vibrant spring flavors, all while learning culinary tips & techniques in good company. Our menu may include dishes such as Country Ham & Sourdough Rarebit, Blackberry-Stuffed Maple Scones, Smoked Salmon & Sweet Potato Hash, and Asparagus & Farm Egg Frittata. Hands-on cooking with professional chef instruction, printed recipes, and a wonderful Mother’s Day Brunch with celebration mimosas in the farmhouse dining room.
This event is part of the Appleton Cooks! program. For more information about Appleton Cooks! and similar events please click here.