Renato Polifito, co-founder of Baked NYC, will be making the journey from the Big Apple to Powisset Farm for a pumpkin baking party. What's on the dessert menu? Pumpkin dunking cookies, a pumpkin chocolate chip bundt cake, and pumpkin cheesecake swirl brownies. If your mouth isn't watering now, just wait until the class begins.
Please note that most classes include options for vegetarians and vegans. For more information about what we’ll be cooking, contact Nicole.
Become a member of The Trustees today and receive the member price for the workshop.
Registration is required 2 days prior to a class or event. If it is within 2 days and you wish to register, please contact Nicole at firstname.lastname@example.org to find out if there is space remaining
This event is part of the Powisset Cooks! program. For more information about Powisset Cooks! and similar events please click here.